Maintenance: Help perform routine maintenance and cleaning of equipment to prevent malfunctions and ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organized workspace, following all hygiene and
Maintenance: Help perform routine maintenance and cleaning of equipment to prevent malfunctions and ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organized workspace, following all hygiene and
You will develop and maintain sanitation and cleaning standard operation procedures and ensure that
safely Maintenance: Perform routine maintenance and cleaning of equipment to prevent malfunctions and ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organised workspace, following all food safety
safely Maintenance: Perform routine maintenance and cleaning of equipment to prevent malfunctions and ensure Food Safety and Hygiene: Sanitation: Maintain a clean and organised workspace, following all food safety
and understanding of processing equipment
Clean in Place (CIP) procedures
HACCP
Waste
findings
Monitor, maintain and ensure adherence to cleaning schedules as per factory requirement
Oversee
efficiency and minimise waste Maintain a safe and clean production environment in compliance with all regulations
(OHS)
machine operation Conduct regular maintenance and cleaning of machines to ensure smooth operation Inspect