PS010251-CH-1 A well-known supplier of food ingredients supplying the food manufacturing and meat processing for the role: A tertiary qualification in food science/food technology or related is essential for this role. Previous experience having worked within the food industry will be advantageous. The successful candidate improve on problem areas with regard to certain food ingredient products. Driving new product and service regarding products and then working closely with senior food technologists to resolve and improve on products
Mixing Oversee maintenance Hygiene and food safety Occupational safety Production materials procurement Bran Milling or Food Process experience Stock planning and forecasting skills Code B drivers' license Food Safety Safety knowledge Occupational Health and Safety knowledge Good technical insight and problem-solving skills relevant to the milling industry Advanced skills in MS Office package Fluent in Afrikaans and English
a member of the team. Act as a member of the food safety team. Act as a member of the TACCP and VACCP stock levels. Act as the internal pest control officer Performing any other task, not specified herein reasonable care for own health and safety as well as the health and safety of others Wear the correct PPE English Must have experience in handling frozen food products. Must have stock movement and inventory
a member of the team. Act as a member of the food safety team. Act as a member of the TACCP and VACCP stock levels. Act as the internal pest control officer Performing any other task, not specified herein reasonable care for own health and safety as well as the health and safety of others Wear the correct PPE English Must have experience in handling frozen food products. Must have stock movement and inventory
complies with the necessary health and safety and food safety standards Manage and control that the Pre-sorting computer literacy and knowledge of systems (MS Office – Outlook, Word & Excel) Must have good analytical
PS010251-CH-1 A well-known supplier of food ingredients supplying the food manufacturing and meat processing for the role: A tertiary qualification in food science/food technology or related is essential for this role. Previous experience having worked within the food industry will be advantageous. The successful candidate improve on problem areas with regard to certain food ingredient products. Driving new product and service regarding products and then working closely with senior food technologists to resolve and improve on products
deliver results that meet quality, customer service, safety, innovation and cost criteria. Formulates or approves to all stakeholders in the long term. Health and Safety / RISK / Environmental: Compliance with Statutory Manufacturing Practices in place and maintained. Food Safety adherence. Compliance to Legislation. Consistent
team and ensure production output, quality and safety targets are met for your team. Technical and supervisory material setup and process adjustments.
firm with decades supporting industries such as Food & Beverage, Mining, Petrochemical, Manufacturing
processes Develop and ensure adherence to health, safety and environmental (HSE) best practices. Provide evaluation and lead time management. Analyse and manage safety stock, inventory value and days of supply (DOS) Management Experience Excellent computer literacy (MS Office – Outlook, Word & Excel) & SAP Experience