requirements for FSSC 22000 and other relevant Food Safety Management System are met.QUALI
Quality deviations.
document control and auditing
Food Safety Management Systems
FSSC 22000
Quality and Food Safety Management Systems Certificate
Lead Auditors
including document control and auditing Food Safety Management Systems FSSC 22000 Knowledge of Food Safety dairy-specific Specific Diploma Quality and Food Safety Management Systems Certificate Lead Auditors Certificate
including document control and auditing Food Safety Management Systems FSSC 22000 Knowledge of Food Safety dairy-specific Specific Diploma Quality and Food Safety Management Systems Certificate Lead Auditors Certificate
for adherence to quality & food safety · Monitoring & managing QC inspection of incoming raw materials
HACCP certificate and relevant training in food safety management systems Previous experience in a similar
· Grade 12 · Bachelor's degree in Food Science, Quality Management, or a related field; advanced degree
· Grade 12 · Bachelor's degree in Food Science, Quality Management, or a related field; advanced degree
given)
experience in Food safety System Audits (BRC&UK-IBL Audit requirements) Allergen Management Lead Auditor