My client is looking ofr the Best Events / Functions person is cape Town to run all his functions for his upmaket 400 seater Restaurant. Must be able to deal with HIGH END clients and organise functions from stant to finish. KEY PERFORMANCE AREAS: Know the function information with regard to capacit
company. The role involves after hour and weekend work on event days. We require your Planning, Budget Budget management and operational experience to work alongside the operations team. Travel & Tourism experience hosted, problem solving where needed Team player working with and alongside the operational team Post-event R negotiable dependent on experience Join us on SOCIAL MEDIA or visit our WEBSITE for more information
company. The role involves after hour and weekend work on event days. We require your Planning, Budget Budget management and operational experience to work alongside the operations team. Travel & Tourism experience hosted, problem solving where needed Team player working with and alongside the operational team Post-event R negotiable dependent on experience Join us on SOCIAL MEDIA or visit our WEBSITE for more information
hosted, problem solving where needed Team player working with and alongside the operational team Post-event R negotiable dependent on experience Join us on SOCIAL MEDIA or visit our WEBSITE for more information
hosted, problem solving where needed Team player working with and alongside the operational team Post-event R negotiable dependent on experience Join us on SOCIAL MEDIA or visit our WEBSITE for more information
ways to inform and entertain via written, oral and social media
(understanding destination logistics is a priority) Working knowledge of TourPlan / Res Request / similar Ideal Based in Jo'burg / Cape Town / Nairobi Experience working with both agencies & direct guests Dynamic
Requirements:
Guest House and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening 3 years' experience in hospitality Preferably working in the restaurant / wine industry Requirements: detail. Must be able to multi-task. Experience working on Dine plan or similar booking system.
Flexibility including own transport and willingness to work shifts. Competencies: Ensures every aspect of breakfast empowering work environment. A remuneration package including medical aid & risk benefits. 21 working days