and consistent delivery of products and service levels. • SYSTEMS & PROCEDURES - Implement and monitor and accountability. Ability to maintain a high level of motivation during both high and low service periods each and every team member across our group. High level of communication skills characterised by patience and empathy at a personal, written and telephone level. Flexibility and adaptability to handle changing support others in an environment of change. High level of interpersonal skills. •An attitude to work within
and consistent delivery of products and service levels. • SYSTEMS & PROCEDURES - Implement and monitor and accountability. Ability to maintain a high level of motivation during both high and low service periods each and every team member across our group. High level of communication skills characterised by patience and empathy at a personal, written and telephone level. Flexibility and adaptability to handle changing support others in an environment of change. High level of interpersonal skills. •An attitude to work within
prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating of system, etc Minimizing returns, reworks and waste at store level, loss prevention procedures implementation. Understanding driver's license Excellent communication skills High level of attention to detail Fast-paced environment Driven
treatments expected of grading level, carried out to the highest possible quality level. Maintain a hygienic working
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strong taste Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons Certification as a sommelier Certificate Course (4th level) in Wine From Cape Wine Academy Experience Minimum
strong taste Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons Certification as a sommelier Certificate Course (4th level) in Wine From Cape Wine Academy Experience Minimum
areas, Kitchens and storerooms. Adhering to a high level of cleanliness in front of house and back of house manner and locked away if necessary. Maintain a high level of personnel hygiene, appearance. Work safely, adhering
areas, Kitchens and storerooms. Adhering to a high level of cleanliness in front of house and back of house manner and locked away if necessary. Maintain a high level of personnel hygiene, appearance. Work safely, adhering
punctuality with a strong commitment to work High level of integrity and trustworthiness, particularly in