prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating of system, etc Minimizing returns, reworks and waste at store level, loss prevention procedures implementation. Understanding driver's license Excellent communication skills High level of attention to detail Fast-paced environment Driven
prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating of system, etc Minimizing returns, reworks and waste at store level, loss prevention procedures implementation. Understanding driver's license Excellent communication skills High level of attention to detail Fast-paced environment Driven
manage a team of bakery staff, maintain inventory levels, and uphold food safety and hygiene standards This company policies. Monitor and maintain inventory levels of bakery ingredients and supplies, ordering stock
management, and customer service. - Ensure high levels of customer satisfaction by maintaining quality accurate records of sales, expenses, and inventory levels. - Stay current with industry trends and continuously
management, and customer service. - Ensure high levels of customer satisfaction by maintaining quality accurate records of sales, expenses, and inventory levels. - Stay current with industry trends and continuously
manage a team of bakery staff, maintain inventory levels, and uphold food safety and hygiene standards This company policies. Monitor and maintain inventory levels of bakery ingredients and supplies, ordering stock
experience is what is needed alongside good energy levels Associate degree in Food Services or coursework job. Applicants should be able to exhibit high level knowledge of food preservation technics, especially execute this job. He/she should have good energy level to keep up with the demands of the job. Excellent
experience is what is needed alongside good energy levels Associate degree in Food Services or coursework job. Applicants should be able to exhibit high level knowledge of food preservation technics, especially execute this job. He/she should have good energy level to keep up with the demands of the job. Excellent
accurate service to all customer to achieve high level of guest satisfaction Responsible for implementing procedures to increase efficient and improve service level Recommend changes in menu by introducing new dishespresentations
accurate service to all customer to achieve high level of guest satisfaction Responsible for implementing procedures to increase efficient and improve service level Recommend changes in menu by introducing new dishespresentations