experience within the retail industry. Market Related
supervision and directions of all the activities and related activities for the business, with the primary management
as timekeeping is important Market related and experience related
inventory control procedures to optimize stock levels and reduce wastage. Facilities Management: Maintain functioning of the hotel facilities, including rooms, public areas, and recreational areas. Coordinate with Bachelor's degree in Hospitality Management or a related field essential. A minimum of 5 years of experience
inventory control procedures to optimize stock levels and reduce wastage. Facilities Management: Maintain functioning of the hotel facilities, including rooms, public areas, and recreational areas. Coordinate with Bachelor's degree in Hospitality Management or a related field essential. A minimum of 5 years of experience
management, and customer service. - Ensure high levels of customer satisfaction by maintaining quality accurate records of sales, expenses, and inventory levels. - Stay current with industry trends and continuously
management, and customer service. - Ensure high levels of customer satisfaction by maintaining quality accurate records of sales, expenses, and inventory levels. - Stay current with industry trends and continuously
as timekeeping is important Market related and experience related
diploma or degree in hospitality management or a related field is preferred but not required Duties and and beverage service Manage inventory and stock levels of front of house supplies, such as menus, condiments
supervision and directions of all the activities and related activities for the business, with the primary management