Accounting Fnb Absa Nedbank Old Mutual Capitec Standard Bank Jobs in South Africa
Catering / hospitality
- Orion Group (15)
- Staff Unlimited (9)
- Masa Outsourcing Ltd (6)
- Astral Operations Ltd (4)
- Job Crystal (4)
- Professional Career Services - Gauteng (4)
- Sun International (4)
- Bbe Recruitment (4)
- Camino Recruit (3)
- Cre8work (3)
- Permanent
- Last 7 days (34)
- Last 3 days (11)
Bakery Manager Randburg
Star Retailers
Randburg
working relationships with your team and encourage mutual trust, respect and cooperation. Assist and care of bakery operations & hygiene and safety standards. Operation of bakery equipment. Experience · Minimum
share this job on whatsappBakery Manager Market Related
Star RetailersRandburg
working relationships with your team and encourage mutual trust, respect and cooperation. Assist and care of bakery operations & hygiene and safety standards. Operation of bakery equipment. Experience · Minimum
Administrator Somerset West
Camino RecruitSomerset West
reports and submission of monthly invoices to the accounts department. Diary management, including arranging as needed. Financial management tasks including banking and handling the petty cash. Update sites such reports and submission of monthly invoices to the accounts department. Monthly stock takes for boutique.
Administrator Hospitality Somerset West
Camino RecruitSomerset West
reports and submission of monthly invoices to the accounts department. Diary management, including arranging as needed. Financial management tasks including banking and handling the petty cash. Update sites such reports and submission of monthly invoices to the accounts department. Monthly stock takes for boutique.
Administrator In The Hospitality Industry Market Related
Camino RecruitSomerset West
reports and submission of monthly invoices to the accounts department. Diary management, including arranging as needed. Financial management tasks including banking and handling the petty cash. Update sites such reports and submission of monthly invoices to the accounts department. Monthly stock takes for boutique.
Executive Sous Chef Kempton Park
Bidvest Catering ServicesKempton Park
R30 000 CTC collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures Stock holding days is in accordance with Company standards, currently under 10 days Stipulated financial report favourable interaction Menu design meets standard quality, colour, texture and presentation requirements budgeted costs Hygiene, food safety and quality standards are met Non-conformances are appropriately rectified supervision/management Appearance is in accordance with standards Appropriate finishing methods and garnishes are
Executive Sous Chef R30 000 Ctc
Bidvest Catering ServicesKempton Park
R30 000 CTC collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures Stock holding days is in accordance with Company standards, currently under 10 days Stipulated financial report favourable interaction Menu design meets standard quality, colour, texture and presentation requirements budgeted costs Hygiene, food safety and quality standards are met Non-conformances are appropriately rectified supervision/management Appearance is in accordance with standards Appropriate finishing methods and garnishes are
Hospitality Manager Stellenbosch
Delheim Wines LtdStellenbosch
income and getting feet to the property. Establish standards in customer service in meeting and greeting guests evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure. Proper staff planning, controlling and executing to set standards. Disciplinary procedures Health and safety experience
Delheim Hospitality Manager
Delheim Wines LtdStellenbosch
income and getting feet to the property. Establish standards in customer service in meeting and greeting guests evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure. Proper staff planning, controlling and executing to set standards. Disciplinary procedures Health and safety experience
Operations Manager (kenyan Locals Only)
Network InternationalSouth Africa
implement operational policies, procedures, and standards to optimize efficiency and consistency. Monitor service and uphold brand standards. Foster a culture of teamwork, accountability, and continuous improvement maintain cleanliness, hygiene, and operational standards. Address any quality issues or customer complaints experience. Train restaurant staff on customer service standards, up-selling techniques, and conflict resolution
Share on Facebook
Share on Twitter
Share on Linkedin