Qualifications:
· High school graduate
· Further training with certification in
Hospitality Services & Analytics Manager will be accountable for providing specialised analytics, and project business operations holding operational teams to account for required deliverables. This will be achieved hospitality services team Facilitate the ongoing accounts management of pooled staff for business unit operations and optimise scheduling Forecast and track key account metrics Maintain and update internal status reports including initiatives and planning based on financial and management information analyses and BI reports
Hospitality Services & Analytics Manager will be accountable for providing specialised analytics, and project business operations holding operational teams to account for required deliverables. This will be achieved hospitality services team Facilitate the ongoing accounts management of pooled staff for business unit operations and optimise scheduling Forecast and track key account metrics Maintain and update internal status reports including initiatives and planning based on financial and management information analyses and BI reports
reports and submission of monthly invoices to the accounts department. Diary management, including arranging Assist with hospitality special events as needed. Financial management tasks including banking and handling reports and submission of monthly invoices to the accounts department. Monthly stock takes for boutique.
reports and submission of monthly invoices to the accounts department. Diary management, including arranging Assist with hospitality special events as needed. Financial management tasks including banking and handling reports and submission of monthly invoices to the accounts department. Monthly stock takes for boutique.
reports and submission of monthly invoices to the accounts department. Diary management, including arranging Assist with hospitality special events as needed. Financial management tasks including banking and handling reports and submission of monthly invoices to the accounts department. Monthly stock takes for boutique.
industry standards. Financial Management: Create and manage budgets, forecasts, and financial reports to track employees, fostering a culture of collaboration, accountability, and continuous improvement. Set clear performance internal and external stakeholders. Proficiency in financial analysis, budgeting, and forecasting, with a track
brand standards. Foster a culture of teamwork, accountability, and continuous improvement among restaurant and retain customers and drive revenue growth. Financial Management and Budgeting: Develop annual operating monitor financial performance, and manage expenses to achieve profitability targets. Analyze financial reports
brand standards. Foster a culture of teamwork, accountability, and continuous improvement among restaurant and retain customers and drive revenue growth. Financial Management and Budgeting: Develop annual operating monitor financial performance, and manage expenses to achieve profitability targets. Analyze financial reports
department. Handling Front Office Oversee all financial aspects of the Lodge with strong leadership skills skills with a sense of ownership (accountability) and pride in work. Recon of online and walk-in bookings