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Mining Jobs No Experience Safety Jobs in Eden, Kwazulu Natal

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Head Chef Oudtshoorn

 Pci RecruitmentOudtshoorn

maintaining high standards of food quality and safety. You will lead a team of cooks and kitchen staff performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation sanitation standards in the kitchen to meet health and safety regulations. Conduct regular inspections to ensure culinary trends and innovative cooking techniques. Experiment with new recipes and ingredients to keep the Strive to exceed customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume


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Head Chef

 Pci RecruitmentOudtshoorn

maintaining high standards of food quality and safety. You will lead a team of cooks and kitchen staff performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation sanitation standards in the kitchen to meet health and safety regulations. Conduct regular inspections to ensure culinary trends and innovative cooking techniques. Experiment with new recipes and ingredients to keep the Strive to exceed customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume


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Fast Fast Food Supervisor

Knysna

Restaurant (operations, financial, hygiene and safety)

  • To implement systems and plans as per minimum of 2 years Fast Food Restaurant Supervisor experience (McDonalds, Burger King, or KFC is preferred)
  • Computer MS Office
    • Minimum 2 years POS experience (Micros/ GAAP or similar POS)

    Fast Food Manager

    Knysna

    management are fully trained in fire procedures, health, safety, and food hygiene practices as well as security accordance with HACCP.

  • Ensure that the Safety, Health, and Hygiene standards are in accordance 4
  • 3 years Fast Food/Restaurant Manager experience preferably KFC or Pizza Hut
  • Creditworthiness criminal record
  • Micros /GAAP POS – 3 years’ experience
  • Only SA citizens will be considered

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    Food And Beverage Manager

    Knysna

    standards of quality, and delivering unforgettable experiences to our guests.

    Qualifications and Beverage Management

  • 3-5 years of relevant experience in luxury hospitality
  • Proficiency in resume and cover letter highlighting your relevant experience and qualifications. We look forward to welcoming


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  • Junior Sous Chef (pastry)

    George

    at least 5 years experience as Chef De Partie in a 4*/5* environment. Your experience in fine dining, shifts.If you believe you have suitable experience and qualifications, please apply online.


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    Retail

     RetailEden

    Receiving Manager REQUIREMENTS: Minimum 10 years’ experience Willing to relocate to George, Western Cape Closing


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    Laundry Manager

    Knysna

    service—we're about creating unforgettable experiences for our guests and our team members alike.

    What searching for someone with at least 5 years' experience in a similar role, preferably in a 4/5-star hotel


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    Senior Sous Chef

    George

    recognised institution with at least 6 years experience in culinary of which 3 years as a Sous Chef in met.If you believe you have suitable experience and qualifications, please apply online.


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    Sous Chef (banqueting)

    George

    recognised institution with at least 6 years experience in culinary of which 3 years as an Executive met.If you believe you have suitable experience and qualifications, please apply online.


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