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Executive Sous Chef Kempton Park

 Bidvest Catering ServicesKempton Park  R30 000 CTC

collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures Stock holding days is in accordance with Company standards, currently under 10 days Stipulated financial report favourable interaction Menu design meets standard quality, colour, texture and presentation requirements budgeted costs Hygiene, food safety and quality standards are met Non-conformances are appropriately rectified supervision/management Appearance is in accordance with standards Appropriate finishing methods and garnishes are


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Executive Sous Chef R30 000 Ctc

 Bidvest Catering ServicesKempton Park  R30 000 CTC

collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures Stock holding days is in accordance with Company standards, currently under 10 days Stipulated financial report favourable interaction Menu design meets standard quality, colour, texture and presentation requirements budgeted costs Hygiene, food safety and quality standards are met Non-conformances are appropriately rectified supervision/management Appearance is in accordance with standards Appropriate finishing methods and garnishes are


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Restaurant Manager

Benoni

with health, safety, food handling, and hygiene standards.

  • Ensures customer satisfaction with all with health, safety, food handling, and hygiene standards.
  • Periodically evaluates restaurant equipment
  • Monitor food preparation, presentation, and quality standards, ensuring compliance with recipes, portion sizes implement operational policies, procedures, and standards to maintain consistency, efficiency, and compliance and facilities, adhering to health and safety standards.
  • Implement cost-control measures, such


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  • Club General Manager NEW

    Ekurhuleni  Market related

    performance

  • Focusing on high service and standards to deliver a best in class member experience in manage a high performing team to deliver high standards in all areas of the business
  • Aim to exceed processes
  • Adhere to health and safety standards to all areas of the club at all times
  • Provide the club are well presented and maintain high standard of cleanliness
  • Manage operational breakdowns with a desire to do the right thing to a high standard are a must
  • Able to work at peak times


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  • Restaurant Manager Benoni, South Africa

     Cre8workBenoni

    with health, safety, food handling, and hygiene standards. Ensures customer satisfaction with all aspects with health, safety, food handling, and hygiene standards. Periodically evaluates restaurant equipment for Monitor food preparation, presentation, and quality standards, ensuring compliance with recipes, portion sizes implement operational policies, procedures, and standards to maintain consistency, efficiency, and compliance and facilities, adhering to health and safety standards. Implement cost-control measures, such as portion


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    Assistant Restaurant Manager

    Benoni

  • Monitor food preparation, presentation, and quality standards, ensuring compliance with recipes, portion sizes implement operational policies, procedures, and standards to maintain consistency, efficiency, and compliance and facilities, adhering to health and safety standards.
  • Implement cost-control measures, such


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  • Assistant Restaurant Manager Benoni, South Africa

     Cre8workBenoni

    Monitor food preparation, presentation, and quality standards, ensuring compliance with recipes, portion sizes implement operational policies, procedures, and standards to maintain consistency, efficiency, and compliance and facilities, adhering to health and safety standards. Implement cost-control measures, such as portion


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    Hospital Catering Manager

     FreerecruitKempton Park

    daily operations Knowledge of health and safety standards and regulations Experience working in a healthcare


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    Chef Benoni, South Africa

     Cre8workBenoni

    maintain quality, freshness, and food safety standards. Ensure compliance with health and safety regulations


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    Chef

    Benoni

    maintain quality, freshness, and food safety standards.

  • Ensure compliance with health and safety


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