restaurant management experience. Must have effective communication and general management skills. Will expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must be self-motivated
restaurant management experience. Must have effective communication and general management skills. Will expected to manage bookings, seat customers, and work the Restaurant floor. Candidates must be self-motivated
reviewed at stipulated times Training or development needs of direct reports are identified, planned for and provided to the Project Manager as stipulated All work is carried out in an organised and efficient manner & Word) Financial Knowledge Minimum 5 years' experience in Industry Catering Industry
reviewed at stipulated times Training or development needs of direct reports are identified, planned for and provided to the Project Manager as stipulated All work is carried out in an organised and efficient manner & Word) Financial Knowledge Minimum 5 years' experience in Industry Catering Industry
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have customer relations skills. Candidates with a long working history at previous employers will be preferred preferred. All references must be contactable. Experience with Restaurant administration & system controls Looking for someone that can lead a team and who can work under pressure. Applicants must be ambitious, self-motivated
& Beverage skills Customer Service skills Experience in cooking and menu planning Strong communication health and safety standards and regulations Experience working in a healthcare or institutional setting
all-round management candidate with 6 or more years’ experience in a full-service (not fast food) Restaurant Restaurant. Applicants must be hardworking with a long working history at previous employers. All references must