standards
- Staff management, training, and development,
- Budgets, costs, portioning, and waste
waste control
- Creation & development of new items
This position will require working shifts
and development, - Budgets, costs, portioning, and waste control - Creation & development of new
and development, - Budgets, costs, portioning, and waste control - Creation & development of new
the store's standards.
ensuring each item meets the store's standards. Develop new sushi recipes and products to keep the menu ensuring each item meets the store's standards. Develop new sushi recipes and products to keep the menu
ensuring each item meets the store's standards. Develop new sushi recipes and products to keep the menu ensuring each item meets the store's standards. Develop new sushi recipes and products to keep the menu