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hygienic workspace DESIRED EXPERIENCE & QUALIFICATION - At least one year experience as a Sushi Chef
hygienic workspace DESIRED EXPERIENCE & QUALIFICATION - At least one year experience as a Sushi Chef
and safety standards.Own transport is a plus. Qualifications Food Service, Catering, and Food & Beverage
with industry regulations. Matric Certificate Qualification in Hospitality preferred, but not compulsory
with industry regulations. Matric Certificate Qualification in Hospitality preferred, but not compulsory