for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management experience in Restaurants will be considered. Must have strong communications skills with operation. Applicants must be well spoken and must have exceptional customer relations skills. Candidates preferred. All references must be contactable. Experience with Restaurant administration & system controls
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management experience in Restaurants will be considered. Must have strong communications skills with operation. Applicants must be well spoken and must have exceptional customer relations skills. Candidates preferred. All references must be contactable. Experience with Restaurant administration & system controls
to join our prestigious team in Sandton. If you have a passion for delivering exceptional service and and possess at least one year of hotel experience, we invite you to apply for this exciting opportunity service to all guests, ensuring a memorable dining experience Accurately take and serve food and beverage orders regulations Desired Experience & Qualification Qualifications and Requirements: A minimum of one year year of experience as a waiter in a reputable hotel environment Demonstrated reliability and punctuality
gourmet dining experiences, we pride ourselves on delivering unforgettable experiences to our guests. of your designated kitchen section. This role requires a detail-oriented and creative culinary professional initiatives. At least 4 years in a similar role Proven experience as a Chef de Partie or in a similar role in a or 5-star hotel or upscale restaurant. Culinary degree or relevant certification from a recognized institution organizational and time management skills. Strong communication and interpersonal skills. Ability to work collaboratively
luxurious accommodations, and exquisite dining experiences, we strive to provide our guests with an unforgettable presentation, and service are consistently met. This role requires a creative and innovative culinary professional special requests, ensuring a memorable dining experience. Participate in catering and event planning for least 4 years in a similar role Matric Proven experience as a Sous Chef or in a similar role in a 4 or or 5-star hotel or upscale restaurant. Culinary degree or relevant certification from a recognized institution
luxurious accommodations, and exquisite dining experiences, we strive to provide our guests with an unforgettable presentation, and service are consistently met. This role requires a creative and innovative culinary professional special requests, ensuring a memorable dining experience. Participate in catering and event planning for least 4 years in a similar role Matric Proven experience as a Sous Chef or in a similar role in a 4 or or 5-star hotel or upscale restaurant. Culinary degree or relevant certification from a recognized institution
gourmet dining experiences, we pride ourselves on delivering unforgettable experiences to our guests. of your designated kitchen section. This role requires a detail-oriented and creative culinary professional initiatives. At least 4 years in a similar role Proven experience as a Chef de Partie or in a similar role in a or 5-star hotel or upscale restaurant. Culinary degree or relevant certification from a recognized institution organizational and time management skills. Strong communication and interpersonal skills. Ability to work collaboratively
Candidate requirements:
Matric minimum
management experience, of which 5 or more years must be as senior manager or GM. Must have a good understanding general Restaurant operating procedures as well as have the ability to manage a Restaurant front and back under pressure and who can lead a team. Must also have strong customer relations skills. Salary R 20 –
management experience, of which 4 years must be as a senior manager will be considered. Must have strong exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous team. Must have strong customer relations, staff management and training skills. Experience in an upmarket hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post