Candidate requirements:
F&B department as well as managing the administration of bookings for conferences in terms of improving
in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with
consider individuals with exceptional Restaurant administration knowledge and experience. Candidates with long
managing a lodge
management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service
Purpose:To provide the clerical and/or administrative support to the Costing Pricing Controller such
credit record Valid SA Drivers License Strong administrative skills High on discipline Computer literate
guest satisfaction.
essential