responsible for implementing and maintaining safety, health, environment, and quality programs within our compliance with regulations, promote a culture of safety, and drive continuous improvement initiatives. experience in FMCG environment and Food Safety Audits Food Safety Coordinator Operations Accountable for improvement of the Food Safety Management System (FSMS) , conduct food safety audits, manage pest control and conduct food safety inspections . Key Accountabilities and Outputs Food Safety Management System
adherence to all relevant food safety, security and health and safety policies, processes and procedures Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies required:
adherence to all relevant food safety, security and health and safety policies, processes and procedures Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies required: