Position: Food Safety Coordinator
Location: Epping ong>
We are looking for a Food Safety Coordinator who will be responsible for assisting food and safety regulatory requirements as well as standards. By following all food safety rules, guidelines overseeing all aspects of the company's food safety programs, ensuring compliance with regulatory requirements of the Food Safety Management System
qualified Safety Officer for a temporary position to join our team for a specific project. The Safety Officer ensuring compliance with health and safety regulations and implementing safety procedures for the duration registration
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star Hotel training on challenging feedback. Communicating occupancy changes to all departments. Providing training “Forex”) Ensuring, enforcing and maintaining Health and Safety regulations. Please note that subsequent to
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star Hotel training on challenging feedback. Communicating occupancy changes to all departments. Providing training “Forex”) Ensuring, enforcing and maintaining Health and Safety regulations. Please note that subsequent to
National Diploma in Food Science, Food Safety, Environmental Health, or a related field. Understanding of and Disinfectants Act 54 of 1972, and Occupational Health and Safety Act 85 of 1993 and regulations. Proven Proven experience in conducting food safety inspections or audits. Must Driver's license and own vehicle food safety and hygiene regulations, standards, and best practices. Duties: 1. Conduct Food Safety Inspections: food establishments adhere to established food safety and hygiene guidelines, HACCP (Hazard Analysis
National Diploma in Food Science, Food Safety, Environmental Health, or a related field. Understanding of and Disinfectants Act 54 of 1972, and Occupational Health and Safety Act 85 of 1993 and regulations. Proven Proven experience in conducting food safety inspections or audits. Must Driver's license and own vehicle food safety and hygiene regulations, standards, and best practices. Duties: 1. Conduct Food Safety Inspections: food establishments adhere to established food safety and hygiene guidelines, HACCP (Hazard Analysis
business; Ensure strict compliance with Occupational Health & Safety Regulations and any other related
food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.
inventory, cost control, and maintaining health and safety standards.Own transport is a plus. Qualifications and oversee daily operations Knowledge of health and safety standards and regulations Experience working