skills (via phone and in-person) and ability to pay attention to detail
Inventory and Supply Chain Management: Oversee the procurement and management of supplies, equipment, and
Inventory and Supply Chain Management: Oversee the procurement and management of supplies, equipment, and
super cheap for your commute to work Competitive pay Positive working environment – around 45 hours per
ordering, and stock control of pastry ingredients and supplies.
products, tools, and equipment, ensuring adequate supplies are available for daily operations.
Responsibilities: Direct the full operations, service logistics and activities of the Hotel Team to ensure that