Server Storage Architect Jobs in South Africa
- Western Cape (2)
- Gauteng (1)
Catering / hospitality
- Aviner (2)
- Cre8work (2)
- Elite Business Services (2)
- Enablesa T/a Enablesa Pty Ltd (2)
- Flink Recruit Pretoria (2)
- Globevest Placements Ltd. (2)
- Job Crystal (2)
- Masa Outsourcing Ltd (2)
- Network International (2)
- Orion Group (2)
- Last 7 days (1)
- Last 3 days (1)
Supervisor Cold Storage City Deep
Elite Business Services
City Deep
R20 000 Per Month Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
share this job on whatsappSupervisor Deboning Department (cold Storage) R20 000 Per Month
Elite Business ServicesCity Deep
R20 000 Per Month Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
Group Sommelier NEW
Hazyview
decisions.
Stock Controller
Humansdorp
position involves overseeing the procurement, storage, distribution, and utilisation of food and beverage
Storage and Organisation:
- Maintain cleanliness and organisation of storage areas, ensuring regulations and industry standards.
- Monitor storage conditions such as temperature, humidity, and sanitation
i>Communicate effectively with kitchen staff, servers, and other relevant departments to coordinate stock
Store Stock Controller
FreerecruitRavensmead
responsible for ordering, receiving, issuing, storage and inventory To be responsible for daily stock area Maintain the tidiness and cleanliness of all storage areas To report on variances and take follow up
Chef De Partie Hot Kitchen
Stellenbosch
according to SOPs
Sous Chef
Hoedspruit
training opportunities
Verify that food storage units all meet standards and are consistently well-managed
Butchery Manager Villiersdorp
AvinerVilliersdorp
18 000 procedures Monitoring food safety requirements for meat storage and handling Understanding profit principles, retail
Butchery Manager 18 000
AvinerVilliersdorp
18 000 procedures Monitoring food safety requirements for meat storage and handling Understanding profit principles, retail
Chef Bergville
Orion GroupBergville
cleanliness of the kitchen. Monitor and maintain food storage practices to minimize waste and ensure freshness Train staff on proper food handling, labeling, and storage procedures. Regularly inspect kitchen equipment
Share on Facebook
Share on Twitter
Share on Linkedin