a Breakfast Manager Company Overview: Join this highly acclaimed Hotel based in Newlands , where they handling cash-ups and cash handling procedures. Requirements: Matric or Equivalent; relevant tertiary qualification qualification advantageous. Additional qualifications from institutions such as Cape Wine Academy or WSET preferred feedback and coaching to enhance team performance. What is on Offer: An empowering work environment. A remuneration
retail. Proven experience as a Manager in Retail. High school diploma. Computer literate – Word and Excel. to work independently with attention to detail. High level of discipline and commitment to cleanliness service. Perseverance and resilience. Good health and high energy levels.
standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related personalized service at all times Minimum criteria required: Diploma or other formal qualification in Culinary or HACCP/Food Safety certificate Competencies required: Be able to speak and understand English Knowledge habits Ability to work well in a team and under high levels of pressure Driver's license preferable Good
has Hot Deli's within their store. The company requires a Chef / Manager to run the catering department CATERING MANAGER EXPERIENCE ESSENTIAL NELSPRUIT A highly organized, result driven person with strong leadership & development of new items This position will require working shifts. Salary: R20000pm Negotiable Based and make sure you put the position Title in the subject of your email. [Email Disabled] Thank you Tracy
experiences to our guests, and we're seeking a highly skilled Contract Manager to join our dynamic team managing contracts, overseeing staff, and maintaining high standards of service excellence. Your expertise strategies for business growth and improvement. Requirements: Previous experience in a senior management
economic fortunes of Africa”. Job Description: The School of Tourism & Hospitality develops future-fit Tourism & Hospitality sector by providing both high quality programme offerings as well as facilities These commercial facilities and services add to the high-quality teaching & learning environment that quality of food required and ensure proper stock control in order to achieve the required targets. Ensure daily production against the requirements. Ensure that hygiene requirements in terms of HACCP are adhered
beverage service as needed. Requirements: Matric A relevant tertiary qualification from a recognized South African years' experience in a similar role in a fast-paced, high-demand banqueting environment. Competencies: Outstanding planning and implementation abilities Own transport required If you're ready to contribute your expertise to exceptional banqueting experiences, we'd love to hear from you We offer Medical Aid Contribution, Provident
star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT POSITION for based in Paarl or Franschhoek area. Minimum Requirements: Minimum of 5 years Hotel Management experience appropriately competent employees who reflect a high degree of service orientation, professional charm operations Create an environment that contributes to highly positive employee engagement and commitment to of the highest standard The post Hotel Manager required for 5 Star Luxury Boutique Hotel – LIVE OUT –
holidays as required.Education and Certification:
Requirements: