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In Service Training In Public Administration Jobs in Stellenbosch, Western Cape

Jobs 1-10 of 35

Maintenance Manager (interim)

 Helderberg PersonnelStellenbosch

hotel facilities, guest areas, guest rooms and all public areas are maintained in good working order. Manage Consistently provide on-the-job supervision and training, provide necessary technical information for repair Participate in efforts to evaluate and update administrative systems relating to the supplies, time and


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Maintenance Manager Stellenbosch

 Helderberg PersonnelStellenbosch

hotel facilities, guest areas, guest rooms and all public areas are maintained in good working order. Manage Consistently provide on-the-job supervision and training, provide necessary technical information for repair Participate in efforts to evaluate and update administrative systems relating to the supplies, time and


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Sushi Chef - Hoseki Restaurant - Delaire Graff Estate

Stellenbosch

food allergies

  • Provides guidance & training to junior kitchen staff members, including but maintain kitchen organization, staff ability and training opportunities
  • Monitor and maintain hygiene excel, outlook)
  • Exceptional customer-service skills
  • Excellent written & oral communication y to work within opening hours (e.g. evenings, public holidays, weekends)
  • Ability to work under


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  • Sushi Chef

    Stellenbosch

    excel, outlook)

  • Exceptional customer-service skills
  • Excellent written & oral communication y to work within opening hours (e.g. evenings, public holidays,Weekends
  • Ability to work under food allergies
  • Provides guidance & training to junior kitchen staff members, including but maintain kitchen organization, staff ability and training opportunities
  • Monitor and maintain hygiene


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  • Senior/sous Chef (hoseki Kitchen) -delaire Graff Estate

    Stellenbosch

    before and during prime operation hours

  • Train and assess staff on the job
  • Manages food maintain kitchen organization, staff ability and training opportunities
  • Assists head chef with menu excel, outlook)
  • Exceptional customer-service skills
  • Excellent written & oral communication y to work within opening hours (e.g. evenings, public holidays, weekends)

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    Room Manager Stellenbosch NEW

     Exceed Human Resource ConsultantsStellenbosch

    with a passion for wine and exceptional guest service? Do you thrive in a fast-paced environment and pairing recommendations Train and mentor staff to deliver exceptional service standards Maintain a guest-centric to work flexible hours, including weekends and public holidays Impeccable attention to detail, multitasking


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    Tasting Room Manager NEW

     Exceed Human Resource ConsultantsStellenbosch

    with a passion for wine and exceptional guest service? Do you thrive in a fast-paced environment and pairing recommendations Train and mentor staff to deliver exceptional service standards Maintain a guest-centric to work flexible hours, including weekends and public holidays Impeccable attention to detail, multitasking


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    Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)

     Masa Outsourcing LtdSouth Africa

    regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations complaints or issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15 000


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    Head Chef (deli)

     Masa Outsourcing LtdSouth Africa

    regulations. Manage kitchen staff, including hiring, training, and scheduling. Food Preparation and Presentation profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance evaluations complaints or issues related to food quality or service. Administrative Duties : Maintain records of recipes, inventory Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15 000


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    Head Chef (deli)

    Stellenbosch  R15 000 Monthly

  • Manage kitchen staff, including hiring, training, and scheduling.
  • Food Supervision and Development:
    • Train and mentor kitchen staff.
    • Conduct performance related to food quality or service.
  • Administrative Duties:
    • Maintain
    • Coordinate with front-of-house staff to ensure seamless service.
  • Salary:

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    Average Annual Salary

    for In Service Training In Public Administration jobs in Stellenbosch, Western Cape
    R 210,000

    No. of Jobs added in the last week

    for this search.
    9