is seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of their and a passion for the hospitality industry. The Restaurant Manager will be responsible for managing staff profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing procedures, staffing management. Hire, train, schedule, and supervise restaurant staff to ensure a high level of service and productivity clean and sanitary environment throughout the restaurant. Develop and implement strategies to increase
Leading Restaurant brand is looking for a Restaurant Operator for their new store opening in George. experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent in English detailed stock management, customer relations, Restaurant administration, food-liquor costing, stock reporting strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe commitment. Must have a good understanding of Restaurant finances. Salary R 30 – 35 K CTC with 10% profit
General Restaurant Manager position available with new upmarket casual dining Restaurant in George. Looking Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must be of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and closing procedures. Duties will also include restaurant administration. Must be passionate, hardworking Quote Reference RA101 when applying. The post Restaurant General Manager – George appeared first on freerecruit
good fit.
We are looking for a Assistant Restaurant Manager to join our team! As an Assistant Manager you'll be the go-to person for making sure our restaurant runs smoothly every day. From keeping customers doing on your days at work.
you decide if you are a good fit.
As a Restaurant General Manager at KFC, you will be responsible the overall operations and management of the restaurant. Your primary goal will be to ensure customer maintain a positive work environment for the restaurant team. You will lead a team of employees and actively
Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant management experience
is seeking a highly motivated and experienced Restaurant Manager to oversee the daily operations of their and a passion for the hospitality industry. The Restaurant Manager will be responsible for managing staff profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing procedures, staffing management. Hire, train, schedule, and supervise restaurant staff to ensure a high level of service and productivity clean and sanitary environment throughout the restaurant. Develop and implement strategies to increase
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town Town. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and closing procedures. Duties will also include restaurant administration. Must be passionate, hardworking Quote Reference RA23 when applying. The post Restaurant General Manager – Cape Town appeared first on
Very busy Restaurant in Stellenbosch is looking for a senior front of house manager. Must have experience experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Candidates Candidates with 6 years management experience in Restaurants will be considered. Must have strong communications the ability to manage a complete front of house Restaurant operation. Applicants must be well spoken and references must be contactable. Experience with Restaurant administration & system controls essential
Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant management experience