customer service, a strong background in food and beverage management, and proven leadership skills to and achieve performance goals. - Monitor food and beverage costs, optimize menu pricing, and control
customer service, a strong background in food and beverage management, and proven leadership skills to and achieve performance goals. - Monitor food and beverage costs, optimize menu pricing, and control
driving professionalism, providing feedback to Food and Beverage Manager, managing performance, engendering monitoring staff productivity and communicate to Food and Beverage for any shortcomings Actively work with and
driving professionalism, providing feedback to Food and Beverage Manager, managing performance, engendering monitoring staff productivity and communicate to Food and Beverage for any shortcomings Actively work with and
house staff to ensure smooth coordination of food and beverage service Manage inventory and stock levels
talent as per EE plan to build the future food and beverage talent pipeline Performance Manage and coach
talent as per EE plan to build the future food and beverage talent pipeline Performance Manage and coach