Internships Or Inservice Training Occupational Health And Safety Jobs in South Africa
Catering / hospitality
- Tych Business Solutions (12)
- Restaurant Staff (5)
- Job Crystal (4)
- Masa Outsourcing Ltd (4)
- Sdp Absolute Services (4)
- Evolution Recruitment (3)
- Private Company (3)
- Aviner (2)
- Bquad Solutions (2)
- Cre8work (2)
- Last 7 days
Duty Manager Franschhoek
Tych Business Solutions
Franschhoek
up/schedule training on challenging feedback Communicate occupancy changes to all departments Training on Front and “Forex”) Ensure, enforce and maintain Health and Safety standards Minimum of 3 years Duty Manager standard Certificate in First Aid/Fire Fighting/Health and Safety, would be advantageous Preference will be
share this job on whatsappDuty Manager
Tych Business SolutionsFranschhoek
up/schedule training on challenging feedback Communicate occupancy changes to all departments Training on Front and “Forex”) Ensure, enforce and maintain Health and Safety standards Minimum of 3 years Duty Manager standard Certificate in First Aid/Fire Fighting/Health and Safety, would be advantageous Preference will be
Assistant Resident Manager
Bela-Bela
effective strategies to optimize revenue generation, occupancy rates, and overall profitability.
Chef Du Cuisine
Johannesburg
Market and Experience related management, staff supervision, and maintaining health and safety standards. The Chef de Cuisine plays a crucial efficient operations.
Health and Safety Compliance:
- Enforce strict health and safety standards in the
- Conduct regular inspections to ensure compliance with health regulations
- Implement and oversee HACCP restaurant.
- Culinary degree or equivalent training from a reputable institution.
- In-depth
Head Chef
Johannesburg
Staff Training and Development:
- Training kitchen staff.
- Providing
- Providing ongoing training and mentoring to improve skills and efficiency.
- Conducting performance
/>Health and Safety Compliance:
- Ensuring the kitchen complies with health and and safety regulations.
- Maintaining cleanliness and organization in the kitchen.
- Implementing
Cook/chef
AvinerVilliersdorp
ingredients and equipment Train new kitchen staff Adhering to health and safety regulations Monitor stock
Chef Villiersdorp
AvinerVilliersdorp
ingredients and equipment Train new kitchen staff Adhering to health and safety regulations Monitor stock
Executive Chef NEW
South Africa
22000 well as satellite kitchen
Rooms Division Manager Camps Bay, Cape Town
Tych Business SolutionsSouth Africa
and regularly update / review the VIP structure Training and Development Ensure hotel/operations induction your staff training Monthly tests are issued to staff Ensure regular on-the-job training is taking place knowledgeable about health and safety procedures Be familiar with the health and safety measures of the property senior staff, identifying areas for development and training needs Staff locker monitoring and inventory Chairing
Rooms Division Manager
Tych Business SolutionsSouth Africa
and regularly update / review the VIP structure Training and Development Ensure hotel/operations induction your staff training Monthly tests are issued to staff Ensure regular on-the-job training is taking place knowledgeable about health and safety procedures Be familiar with the health and safety measures of the property senior staff, identifying areas for development and training needs Staff locker monitoring and inventory Chairing
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