Food ,quality Jobs in Western Cape
- Cape Town Region (2)
- Durbanville (2)
- Eden (2)
- Oudtshoorn (2)
- South Africa (2)
- Western Cape (2)
- Cape Winelands (1)
Catering / hospitality
- Last 7 days (6)
Restaurant Manager 15000.00
Trio Recruitment Ltd
Eden
15000.00 production and the final product to ensure that food quality meets established standards. Commit food specifications an ongoing basis to ensure that service and food quality expectations are being met. REQUIREMENTS: Matric
share this job on whatsappRestaurant Manager R16 000
Trio Recruitment LtdDurbanville
R16 000 production and the final product to ensure that food quality meets established standards. Commit food specifications an ongoing basis to ensure that service and food quality expectations are being met. Requirements: Matric
Restaurant Manager Knysna
Trio Recruitment LtdEden
15000.00 production and the final product to ensure that food quality meets established standards. Commit food specifications an ongoing basis to ensure that service and food quality expectations are being met. REQUIREMENTS: Matric
Restaurant Manager Durbanville
Trio Recruitment LtdDurbanville
R16 000 production and the final product to ensure that food quality meets established standards. Commit food specifications an ongoing basis to ensure that service and food quality expectations are being met. Requirements: Matric
Head Chef Oudtshoorn
Pci RecruitmentOudtshoorn
supervision, and maintaining high standards of food quality and safety. You will lead a team of cooks and Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality and portion control opportunities for cost savings without compromising food quality. Quality Control: Taste and inspect dishes before responsible for ensuring that the food served is of the highest quality and that the kitchen operates efficiently
Head Chef
Pci RecruitmentOudtshoorn
supervision, and maintaining high standards of food quality and safety. You will lead a team of cooks and Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality and portion control opportunities for cost savings without compromising food quality. Quality Control: Taste and inspect dishes before responsible for ensuring that the food served is of the highest quality and that the kitchen operates efficiently
Restaurant Manager (cape Town Cbd)
The I & O Psychology HubCape Town Region
control measures and upselling techniques. Monitor food quality and presentation to ensure consistency and customer
Restaurant Manager Cape Town
The I & O Psychology HubCape Town Region
control measures and upselling techniques. Monitor food quality and presentation to ensure consistency and customer
Chef Australlia
World Access Immigration Pty LtdSouth Africa
food and labour costs, and ordering food supplies Monitoring quality of dishes at all stages of preparation
Chefs Qualify For Permanent Residency In Australia
World Access Immigration Pty LtdSouth Africa
food and labour costs, and ordering food supplies Monitoring quality of dishes at all stages of preparation
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