Technical aptitude and knowledge of catering equipment would be an advantage Ability to read plans Good
electrical wiring, connections, and testing of equipment, as well as troubleshooting and resolving any
safely, Inspect all PPE (personal protective equipment) Have a first aid course, Be the first aider on
safely, Inspect all PPE (personal protective equipment) Have a first aid course, Be the first aider on
Material Handling: Handle kitchen materials and equipment with care, ensuring they are transported, stored
efficient maintenance and servicing of building equipment and systems. Ensure effective and efficient application
efficient maintenance and servicing of building equipment and systems. Ensure effective and efficient application
conditioning, building fabric, fire fighting equipment, pest control and soft services in accordance
conditioning, building fabric, fire fighting equipment, pest control and soft services in accordance