Jobs in

Food Jobs in Kwazulu Natal, Kwazulu Natal

Jobs 1-10 of 48

Food Safety Co Ordinator

 Eskort LtdEstcourt

and Estcourt KZN. We are currently looking for a Food Safety Co-Ordinator for slicing department in Estcourt or Manufacturing environment including managing Food Safety Systems and external audits. KNOWLEDGE REQUIRED new Food Safety standards, legislation, and or other requirements. Acting as the Company's Food Safety Safety Act). Ensure continuous improvement on product Food Safety and product Quality. Setting compliance specification find root causes on Quality deviations. Arrange Food Safety meetings and management review meetings.


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Sales Rep Food Johannesburg

 Workforce StaffingSouth Africa

Main Responsibilities Establishing market shares in Gauteng and KZN areas Build and maintain customer relationships Continious reporting on market conditions and sales Costing and Calculation thereof. Meeting in Kimberley (once a month) to report on activity Current and New business growt 5 years ex


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Sales Rep (food/meat) Jhb

 Workforce StaffingSouth Africa

Main Responsibilities Establishing market shares in Gauteng and KZN areas Build and maintain customer relationships Continious reporting on market conditions and sales Costing and Calculation thereof. Meeting in Kimberley (once a month) to report on activity Current and New business growt 5 years ex


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Food Production Manager Kya Sands, Johannesburg

 Andiccio24South Africa

overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing Facility runs smoothly and complies with all health and food safety regulations. This role involves managing procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication manage budgets and Food Costs Supervise production and all processes involved in food preparation, production & MAINTENANCE OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational


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Fresh Foods - National General Manager (retail) Negotiable

 Saflin Consulting LtdDurban

come from a Blue Chip National Retailer, Fresh Foods division. Leadership skills are required to drive Operations, Supply Chain and the entire Fresh Foods Production cycle is a MUST. 10 to 15 years experience


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Frozen Food Production Manager Market Related

 Andiccio24South Africa

overseeing the overall operations of a GFSI (Global Food Safety Initiative) accredited frozen pizza manufacturing Facility runs smoothly and complies with all health and food safety regulations. This role involves managing procurement, staffing, HR, manufacturing, hygiene, food safety management system, administration, communication manage budgets and Food Costs Supervise production and all processes involved in food preparation, production & MAINTENANCE OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational


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Sheq Officer With Food Production Experience - Mount Edgecombe To Be Discussed At Interview Phase

 Cater 2 U Catering Supplies C CMount Edgecombe

environmental and food safety issues. Ensure compliance to all company policies and standards affecting food quality and policy compliance. Ensure compliance with the food safety, environmental, health and safety legislative occupational health and safety management Must have food production experience. Salary: Basic Salary – to


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Technical Sales Representative - Kzn - Bachelor's Degree In Food Technology Or Equivalent Durban

 Freddy Hirsch Group LtdSouth Africa

If you are a Newly Qualified Food Technologist or equivalent with a keen interest in sales, this is an diploma (Matric) required. Bachelor's Degree in Food Technology or equivalent. A MUST Experience: Sales


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Executive Chef (drakensberg) R30 000 - R35 000 Ctc/month

 Sdp Absolute ServicesSouth Africa  R30 000 - R35 000 CTC/month

develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and labour for the department. Maintain highest professional food quality and sanitation standards. Minimum Requirements: Grade 12 / Matric Bachelor's degree (B.A) Culinary / Food and Beverages Qualification is essential A minimum Literacy Key responsibilities: Planning menus for all food outlets at the Resort. Scheduling and coordinating cooks and other kitchen employees to assure that food preparation is economical and technically correct


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Executive Chef Drakensberg

 Sdp Absolute ServicesSouth Africa  R30 000 - R35 000 CTC/month

develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and labour for the department. Maintain highest professional food quality and sanitation standards. Minimum Requirements: Grade 12 / Matric Bachelor's degree (B.A) Culinary / Food and Beverages Qualification is essential A minimum Literacy Key responsibilities: Planning menus for all food outlets at the Resort. Scheduling and coordinating cooks and other kitchen employees to assure that food preparation is economical and technically correct


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