cost savings without compromising on quality or safety. Measurement and Billing: Take-off quantities from effectively with subcontractors and suppliers to secure favourable pricing is valuable. Time Management:
minimize project disruptions, safety hazards, and financial losses. Safety Compliance : Ensure compliance compliance with health and safety regulations, implement safety protocols, conducting regular site inspections inspections, and promoting a culture of safety among project team members. Procurement and Subcontracting : Manage
stock take Health & Safety requirements POPI Act requirements Food Safety documentation assistance
stock take Health & Safety requirements POPI Act requirements Food Safety documentation assistance
general administrative duties for the quality department. Taking minutes in Quality meeting, filing and documents. Support production engineering and other departments by preparing the required information on non-conforming