complies with all health and food safety regulations. This role involves managing various departments, including staffing, HR, manufacturing, hygiene, food safety management system, administration, communication with QUALITY ASSURANCE & MAINTENANCE OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Safety aspects of the Facility Active participation and management of our Food Safety and participate in regular Food Safety Meetings Maintain and manage Product Specifications documented
complies with all health and food safety regulations. This role involves managing various departments, including staffing, HR, manufacturing, hygiene, food safety management system, administration, communication with QUALITY ASSURANCE & MAINTENANCE OF FOOD SAFETY MANAGEMENT SYSTEM: Comply by and manage all Food Safety and Occupational Safety aspects of the Facility Active participation and management of our Food Safety and participate in regular Food Safety Meetings Maintain and manage Product Specifications documented
policies and procedures to maintain an effective safety management system Support in the identification, development Observations to audit behavior based safety. Contractor/Supplier Management – provide input into Contractor Recognized degree/diploma in Occupational Safety Management or equivalent Sound knowledge and understanding
policies and procedures to maintain an effective safety management system Support in the identification, development Observations to audit behavior based safety. Contractor/Supplier Management – provide input into Contractor Recognized degree/diploma in Occupational Safety Management or equivalent Sound knowledge and understanding
on PLCs.
and in Good standing SAMTRAC or any other Safety Management course Auditing Incident Investigation Emergency
and in Good standing SAMTRAC or any other Safety Management course Auditing Incident Investigation Emergency
Project Risk Management. Project Quality and Safety Management during execution. Follow Business Management
part of the Food Safety Management team and Safety team Must be able to work and manage people in a production
part of the Food Safety Management team and Safety team Must be able to work and manage people in a production