Shawarma, Pizza Chefs, Century City, Cape Town. Looking for experienced Shawarma / Pizza Chefs that are
Pizza Makers, Prep Cooks, Eastern Pretoria, Pretoria, Tshwane, Restaurant Hiring All Positions. An Important
Looking for CDP and 2 x Pizza Chefs, Noordhoek, Southern Peninsula. Company Name: Restaurant Houtbay Houtbay. Looking for a Chef de partie and 2 Pizza Chefs. Must reside in Houtbay area. An Important Announcement
pastries, and associated menu items. Menu Development: Create and refine a menu that complements our wine doughs such as sourdough, ciabatta, Neapolitan style pizza, etc. Experience in managing a small team and running
pastries, and associated menu items. Menu Development: Create and refine a menu that complements our wine doughs such as sourdough, ciabatta, Neapolitan style pizza, etc. Experience in managing a small team and running
efficiently Clients report favourable interaction Menu design meets standard quality, colour, texture and bread rolls, bread loaves, buns or doughnuts, pizza bases, pita bread) Given a range of cooking methods appropriate cooking methods according to recipe and menu specification Given a range of cooking methods the appropriate cooking methods according to recipe and menu specification Given a range of cooking methods the appropriate cooking methods according to recipe and menu specification Given a range of desserts, the appropriate
efficiently Clients report favourable interaction Menu design meets standard quality, colour, texture and bread rolls, bread loaves, buns or doughnuts, pizza bases, pita bread) Given a range of cooking methods appropriate cooking methods according to recipe and menu specification Given a range of cooking methods the appropriate cooking methods according to recipe and menu specification Given a range of cooking methods the appropriate cooking methods according to recipe and menu specification Given a range of desserts, the appropriate
Parklands, West Coast. Company Name: Debonairs Pizza. Debonaires Dunoon requires a driver partner with
/>Responsibilities:
Menu Planning and Development:
Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu to align seasonal availability and customer preferences. Ensure menu items are diverse and cater to dietary restrictions them into the menu. Experiment with new techniques and ingredients to enhance the menu. Organize and