Debonez Pizza Menu Jobs in South Africa
- Catering / hospitality (10)
- Sales (1)
- Scientific / QA (1)
- Riseup Management (2)
- Staff Unlimited (2)
- Cre8work (1)
- Robert Walters (1)
Last 3 days
Head Chef Jhb - Northern Suburbs NEW
Riseup Management
North Johannesburg
chefs who cook Italian cuisine. Responsibilities : Menu Planning and Development: Designing and planning updating the menu regularly. Considering food cost, seasonality, and ingredient availability in menu design them into the menu. Experimenting with new ingredients and techniques to enhance the menu. Event and Special Special Menu Planning: Creating special menus for events, holidays, and private functions. Coordinating
share this job on whatsappHead Chef NEW
Riseup ManagementNorth Johannesburg
chefs who cook Italian cuisine. Responsibilities : Menu Planning and Development: Designing and planning updating the menu regularly. Considering food cost, seasonality, and ingredient availability in menu design them into the menu. Experimenting with new ingredients and techniques to enhance the menu. Event and Special Special Menu Planning: Creating special menus for events, holidays, and private functions. Coordinating
Senior Sous Chef NEW
Hazyview
18000 environment.
Senior Sous Chef NEW
South Africa
kitchen stock takes
Be able to assist with menu planning and costings of each
Have experience
Barista
Randburg
recommendations and answer customer inquiries about the menu.
Barman
Stellenbosch
to prepare cocktails
Barista Randburg, South Africa
Cre8workRandburg
recommendations and answer customer inquiries about the menu. Handle customer complaints or issues in a polite
Lodge Manager NEW
Staff UnlimitedSouth Africa
of all lodge requirements (balancing, reporting, menu planning, etc.) Shopping to ensure food and drinks
Lodge Manager Sterkstroom, South Africa NEW
Staff UnlimitedSouth Africa
of all lodge requirements (balancing, reporting, menu planning, etc.) Shopping to ensure food and drinks
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