maintain safety policies according to the SACPCMP guidelines.
2. Conduct regular safety inspections
awareness of health and safety in the workplace.
4. Ensure that all safety procedures are adhered
Professions (SACPCMP) as a Construction Health and Safety Officer (CHSO).
2. Risk Assessment Certification
identify potential safety risks.
6. Detailed knowledge of health and safety regulations and guidelines
Health, Safety and Environment Manager (HSE) to manage, oversee and to enhance the Health, Safety, and Environment policies. The position is responsible for the overall safety culture for both company and the subsidiaries. measures to mitigate potential risks. Report on safety statistics and ensure compliance with relevant communication within the Group. Implement the Group Safety Code, prepare and distribute the Group HSE Report ability to propose relevant HSE policies. Strong safety awareness and capability to implement change campaigns
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's detail-oriented Food Safety Officer to join their team in Cape Town. The Food Safety Officer will be responsible all relevant food safety regulations and standards to safeguard the quality and safety of their products Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials
Position: Food Safety Coordinator
Location: Epping ong>
We are looking for a Food Safety Coordinator who will be responsible for assisting food and safety regulatory requirements as well as standards. By following all food safety rules, guidelines overseeing all aspects of the company's food safety programs, ensuring compliance with regulatory requirements of the Food Safety Management System
contractor Registered with SACPCMP as a Candidate Safety Officer - SAMTRAC certificate Good communication Ability to work in fast paced environment Adherent to safety culture. Clear criminal record. Sober habits. Strong HSSE technical information for the compliance opf safety files for audit and compliance Ensure duties delegated to mitigate against work stoppages by updating safety files and regular site audits and gap assessments internal audits quarterly, conduct Infield HSSE and safety file audits at scheduled intervals Attend Client
a Sourcing Security and Safety Supervisor to ensure the security and safety of our sourcing operations of safety protocols and procedures. Responsibilities: - Develop and implement security and safety protocols sourcing staff on safety best practices and emergency procedures - Conduct regular safety drills and exercises procedures - Prepare and report on security and safety metrics to senior management Requirements: - Proven a sourcing or industrial setting - Knowledge of safety regulations and best practices - Strong leadership
a strong focus on sanitation. Knowledge of food safety, sanitation and quality procedures as well as knowledge
qualified Safety Officer for a temporary position to join our team for a specific project. The Safety Officer ensuring compliance with health and safety regulations and implementing safety procedures for the duration of registration
Island, wants to appoint an Occupational Health and Safety Officer/Administrator to ensure compliance and Full responsibility for OHS protocols. Ensure Food Safety program requirements adhered to. Ensure Legal compliance if required. Matric Qualification in Health and Safety Samtrac or equivalent preferable Computer Literate
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's detail-oriented Food Safety Officer to join their team in Cape Town. The Food Safety Officer will be responsible all relevant food safety regulations and standards to safeguard the quality and safety of their products Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials