Centre NQF 4 or Generic Management NQF 4/5 - Learnership for Individuals with Disabilities (Durban)
Our for individuals to participate in an exciting learnership opportunity.
and implements organizational safety, health, and environmental programs to ensure compliance and promote Compliance: Ensure compliance with occupational health and safety laws; keep management updated on legislation and evaluate safety, risk, security, health, and environmental programs. Management System: Maintain Experience: 6-8 years of relevant safety, health, and environmental experience
and implements organizational safety, health, and environmental programs to ensure compliance and promote Compliance: Ensure compliance with occupational health and safety laws; keep management updated on legislation and evaluate safety, risk, security, health, and environmental programs. Management System: Maintain Experience: 6-8 years of relevant safety, health, and environmental experience
other external stakeholders on Safety, Health, Environmental, Energy and Quality issues. Ensure that management system addressing Quality, Safety and Health, Environmental and Energy (ISO 9001, IATF 16949, ISO45001 the requirements of Quality, Safety and Health, Environmental and Energy (ISO 9001, IATF 16949, ISO45001 measuring equipment impacting on product quality, environmental, energy and safety management by controlling action system to address Quality, Health, and Safety, Environmental and Energy non-compliances. Monitor
rewarding, and motivating learners on a 1-year learnership. Minimum Requirements: Grade 12 Relevant qualification Microsoft Office Experience with organizing Learnership programs Sense of ownership and pride in your
and organize learnerships to ensure maximum return on SETA funding.
Conduct health and safety induction
legal and health & safety requirements. 5. HEALTH AND SAFETY Comply with the Health, Safety and and Environmental Policies; Ensure that all functions under supervision operate in accordance with health health, safety and environmental policies and procedures to ensure the safety and wellbeing of staff and
legal and health & safety requirements. 5. HEALTH AND SAFETY Comply with the Health, Safety and and Environmental Policies; Ensure that all functions under supervision operate in accordance with health health, safety and environmental policies and procedures to ensure the safety and wellbeing of staff and
Manufacturing Sector Knowledge of the Occupational Health and Safety (OHS) Act Knowledge of FSSC 22000 Food external students for the graduate/in-service/ internship programs, documentation requirements for the
Manufacturing Sector