Jobs in

Bursary Or Learnership Pastry Chef Jobs in Gauteng

Jobs 1-10 of 28

Sous Chef Gauteng

 University Of JohannesburgGauteng

professional cookery experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine


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Restaurant Head Chef – Hazelwood

 Restaurant StaffSouth Africa

currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of of 4 years of relevant experience in both chef and kitchen management roles, with a strong background Reference RA58 when applying. The post Restaurant Head Chef – Hazelwood appeared first on freerecruit.co.za


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Head Chef – East Rand

 FreerecruitSouth Africa

Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking Looking for individuals with 7 years senior chef experience. Knowledge of modern cuisine required. Experience Quote Reference RA79 when applying. The post Head Chef – East Rand appeared first on freerecruit.co.za


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Executive Chef Sun City Resort

 Sun InternationalSouth Africa

Provides feedback on operations to Group Executive Chef on initiatives, performance, concerns, etc. Liaise School / Culinary Diploma Registration with the SA Chefs Association 9 - 10 years in the culinary industry


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Executive Sous Chef Kempton Park

 Bidvest Catering ServicesKempton Park  R30 000 CTC

boiled, soufflé) Grade 12 Qualified Executive Sous Chef Computer Literate (Excel & Word) Financial Knowledge


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Chef De Partie London Uk

 Tsm ConsultingSouth Africa

Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights


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Sun City : Executive Chef : Sch Sun City

 Sun InternationalSouth Africa

Provides feedback on operations to Group Executive Chef on initiatives, performance, concerns, etc. Liaise School / Culinary Diploma Registration with the SA Chefs Association 9 - 10 years in the culinary industry


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Executive Sous Chef R30 000 Ctc

 Bidvest Catering ServicesKempton Park  R30 000 CTC

boiled, soufflé) Grade 12 Qualified Executive Sous Chef Computer Literate (Excel & Word) Financial Knowledge


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Sous Chef (p8) (college Of Business & Economics: School Of Tourism & Hospitality)

 University Of JohannesburgGauteng

professional cookery experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine


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Bakery Manager Johannesburg

 Ad-hoc ClientJohannesburg

required. Knowledge of a wide variety of baked pastries and bread will be an advantage. Negotiable


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Average Annual Salary

for Bursary Or Learnership Pastry Chef jobs in Gauteng
R 390,000

No. of Jobs added in the last week

for this search.
28