and coordinating the department. Provide curriculum leadership for the department. Represent the Academy policies related to the department. Manage all aspects of human resources in the department. Approve departmental in the department. Take responsibility for implementing performance management in the department. Approve assessments. Monitor learner performance in the department. Draft and manage departmental budgets. Approve
HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER
EXPERIENCE ESSENTIAL
NELSPRUIT
knowledge and experience is needed as the Head of Department.
The kitchen manager will be responsible responsible for all aspects of the daily operation including:
-Ordering and Inventory control
- Food
Reference: PTA021539-CA2-3 Head of Department and Senior Associate Brooklyn, Pretoria R50,000ctc profit be appointed as Head of Department for the Commercial Litigation Department Minimum requirements: LLB
relationships at Executive Level
Ensure compliance and effective store operations to support the internal and external customers to achieve applicable Ensure self-audits are conducted against operations requirements Monitor and manage the productivity relevant stakeholders regarding operational matters (Regional, Divisional Operations and Head Office) Liaise Occupational Health and Safety Act (OHASA) and operations processes Ensure exceptional customer service In-store Now [ISN]) Enforce and maintain store operational policies, procedures and processes Implement
beneficialPrevious administration experience in client operations is preferredMinimum of 2 to 3 years of Skills
South African integrated poultry producer, has a Department Head opportunity in County Fair, Processing Plant South African integrated poultry producer, has a Department Head opportunity in County Fair, Processing Plant Plant in Fisantekraal. The purpose of the Department Head is to control production processes in line principles, including Health & Safety of the department The successful candidate must meet the following
retailer has numerous Store Admin and Finance Department Manager roles available in and around Gauteng partnership with Store Management Formulate financial operating plan within budget parameters, implement and sustain risk management to minimise risk and deliver operational excellence Manage payroll to optimise productivity and weekends, and participate in general store operational duties Matric Commercial degree or diploma (e
/ Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER Head of Department. The kitchen manager will be responsible for all aspects of the daily operation including:
Reference: PTA021539-CA2-3 Head of Department and Senior Associate Brooklyn, Pretoria R50,000ctc profit be appointed as Head of Department for the Commercial Litigation Department Minimum requirements: LLB