Required Qualifications and Experience: 5 years financial management experience. Minimum Education: BCom Performance Areas: CA(SA) or BCom Accounting Previous experience in hospitality or a catering environment would Financial Manager – Kempton Park – Min 5 Year FM Experience and B-COM Degree appeared first on freerecruit
preferred -2 to 3 years recent Project Management experience in events industry a must -Strong written and -Manage the on-site arrangements with regards to any events assigned. -Meet & greet groups at the manage all accommodation requirements specific to any event. -Book and manage all elements surrounding all elements surrounding leisure activities for any event. -Act as liaison between suppliers and clients event Salary: Negotiable depending on relevant experience (Market related) – Reference CR2559; add: – Your
Looking for someone with 6 years’ management experience. The successful applicant will be responsible references. Any food production experience will be considered. General management experience and the ability
operations. Minimum Requirements: At least 5 years of experience in a supervisory or managerial role in the hospitality communicate updates, reinforce standards, and address any issues or concerns Monitor and evaluate staff performance Regret that we are unable to provide assistance for any fields outside of this scope. Fields can be viewed
to check-out. The ideal candidate should have experience working within a small Guest House, managing Regret that we are unable to provide assistance for any fields outside of this scope. Fields can be viewed
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
should possess a minimum of 4 years of relevant experience in a chef role, with a strong background in a qualification. Experience in a fine dining kitchen essential. Salary R 10 – 15 K net (depending on experience). Quote
Candidates with 6 years Restaurant management experience, of which 5 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 15 – 20 K CTC depending on experience. Quote Reference RA44 when applying. The post
minimum of 6 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in senior pastry chef management or foods wholesale management
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls