Job Overview:
As a resort Front Office Support Lead overseeing receptionists, porters of the front office and guest services at the resort. Overall, as a resort front office support lead Description:
Managing Front Office Operations: You will be responsible for for overseeing all aspects of the front office operations, including guest check-in and check-out procedures Staff: You will be in charge of supervising and training receptionists, porters, and drivers to ensure
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Must be able to successful manage, train and motivate a team
Must have excellent guest
Safety Officer for a temporary position to join our team for a specific project. The Safety Officer will
online, production, etc. REGION: Centurion Head Office OBJECTIVE: To assist in managing all areas of the etc. training. Work together with the team, identifying possible training areas, implement training measures to ensure improvement in performance, providing training, coaching as needed. Interview and recruit prospective
online, production, etc. REGION: Centurion Head Office OBJECTIVE: To assist in managing all areas of the etc. training. Work together with the team, identifying possible training areas, implement training measures to ensure improvement in performance, providing training, coaching as needed. Interview and recruit prospective
Grade 12 or equivalent, and 6 months formal chefs training, coupled with at least 3 years as a Commis Chef
in a 4*/5* environment . Computer literacy on MS Office, SAP, will be an advantage.
You must
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professional manner. Assist in the recruitment, training, and development of hotel staff. Collaborate with knowledge of hotel operations, including front office, housekeeping, food and beverage, and maintenance management software (i.e. Protel etc.) and Microsoft Office applications. Strong analytical and problem-solving
professional manner. Assist in the recruitment, training, and development of hotel staff. Collaborate with knowledge of hotel operations, including front office, housekeeping, food and beverage, and maintenance management software (i.e. Protel etc.) and Microsoft Office applications. Strong analytical and problem-solving
menu items through waitron development and training. Training of management, casuals, and staff Attend restaurants within their area of responsibility TRAINING AND DEVELOPMENT Collaborate with the team to develop develop and deliver comprehensive training programs for franchisee crew, focusing on product knowledge between franchisees, restaurant management and head office, fostering open and effective communication channels
menu items through waitron development and training. Training of management, casuals, and staff Attend restaurants within their area of responsibility TRAINING AND DEVELOPMENT Collaborate with the team to develop develop and deliver comprehensive training programs for franchisee crew, focusing on product knowledge between franchisees, restaurant management and head office, fostering open and effective communication channels