Restaurant Operator for their new store opening in Jhb North. Looking for an all-round management candidate communications skills. Duties will include detailed stock management, customer relations, Restaurant administration staff management, staff motivation and staff training. Must have very strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants must be hardworking fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
Restaurant Operator for their store in Parktown North. Looking for an all-round management candidate with communications skills. Duties will include detailed stock management, customer relations, Restaurant administration staff management, staff motivation and staff training. Must have very strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants must be hardworking fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
Butchery Manager Location: Johannesburg CBD Salary: Ranging from 18,000 to 20,000 ZAR per month Employment for leadership and operational excellence? We are seeking a talented Butchery Manager to join our dynamic CBD. As a Butchery Manager, you will oversee all aspects of our butchery operations, ensuring the highest Job: As the Butchery Manager, you will play a pivotal role in overseeing all operations of our bustling butchery butchery operations. Relevant qualifications or certifications in butchery or food management are advantageous
Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally, the
seeking a Bakery Manager. The ideal candidate should possess a minimum of 6 years management experience, with retail baking management. Candidates with experience in senior pastry chef management or foods wholesale wholesale management will also be considered. The primary responsibilities of the role will include quality quality control, quantity control, logistics management, stock control, and general administration. The ability strict guidelines is essential. Strong staff management & training skills are also required. The
a Hospital Catering Manager located in Bryanston. The Hospital Catering Manager will be responsible for for overseeing the food service operations, managing staff, ensuring customer satisfaction, menu planning cooking. The Hospital Catering Manager will also be responsible for managing inventory, cost control, and leadership skills Ability to manage staff and oversee daily operations Knowledge of health and safety Hospitality Management, Culinary Arts, or related field is preferred The post Hospital Catering Manager appeared
is looking for a Senior Manager. Candidates with 6 years Restaurant management experience will be considered Must have strong all-round management skills with the ability to manage a complete Restaurant front Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates pressure. Must have strong customer relations, staff management and training skills. Salary 20 – 25 K net. Quote RA14 when applying. The post Senior Restaurant Manager – Sandton appeared first on freerecruit.co.za
FOH Manager (JB4317) Norwood, Gauteng R15 000 to R25 000 a month Permanent A vibrant restaurant is looking looking for a FOH Manager to join their Team. as the FOH Manager you will be responsible for all Front including Guest Service, Reservations and dining Room operations. Minimum Requirements: At least 5 years of experience leadership skills with the ability to motivate and manage a diverse team Excellent communication and interpersonal (POS) systems A diploma or degree in hospitality management or a related field is preferred but not required
Rosebank is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally, the
Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management experience ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for stock management, variances, and stock reporting. Applicants must be skilled in staff management and must Looking for a hardworking candidate with a hands-on management style and the ability to multi-task. Will be Reference RA73 when applying. The post Group Kitchen Manager – Bedfordview appeared first on freerecruit.co