FIT) and follow the check-in procedure as required Call guest by name during conversation at least twice adequate change Report queries on guest bills directly to the MOD without delay Report guest complaints action against unexpected situations Report wake-up calls, ironing boards and luggage down accordingly Ensure
Under the direction of the Assistant General Manager assist with overseeing and directing all aspects
restaurant kitchen Key Responsibilities: ● Plan and direct the food preparation ● Manage the kitchen staff
professional service to Travel Advisors worldwide who make direct contact with the company.
Duties
reservations consultant are responsible for all calls, reservations and quotations for all properties
reservations consultant are responsible for all calls, reservations and quotations for all properties
accuracy of room rates
guidance. At Kwetu, we realize our reputation is directly dependent on the expertise of our talented chefs
food acceptance and special requests.
ng customer feedback and providing strategic direction to continually improve overall rating