Jobs in

Church World Service Jobs in South Africa

Jobs 1-10 of 18

Assistant Food And Beverage Manager

Thohoyandou  Market related Monthly

operations of food and beverage services.

  • Maintain high standards of service in all dining and drinking
  • Enhance guest satisfaction through exceptional service and attention to detail.
  • Minimum


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    Front Office Lead

    Citrusdal

    smooth operation of the front office and guest services at the resort. Overall, as a resort front office responsibilities, and maintain high standards of service will contribute significantly to the success of and check-out procedures, reservations, guest services, and room assignments.

    Supervising drivers to ensure they provide excellent customer service to guests.

    Handling Guest Concerns: to enhance their skills and knowledge in guest service, reservation systems, and other relevant areas


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    Restaurant Manager Bryanston

     Landing On Mars Pty LtdBryanston  R15000 - R20000

    a passion for delivering exceptional customer service, a strong background in food and beverage management scheduling, inventory management, and customer service. - Ensure high levels of customer satisfaction and motivate staff members to provide excellent service and achieve performance goals. - Monitor food and to ensure efficient food preparation and timely service. - Implement and enforce health and safety regulations


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    Restaurant Manager R15000 - R20000

     Landing On Mars Pty LtdBryanston  R15000 - R20000

    a passion for delivering exceptional customer service, a strong background in food and beverage management scheduling, inventory management, and customer service. - Ensure high levels of customer satisfaction and motivate staff members to provide excellent service and achieve performance goals. - Monitor food and to ensure efficient food preparation and timely service. - Implement and enforce health and safety regulations


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    Duty Manager (louis Trichardt -limpopo) Market Related

     Bbe RecruitmentLouis Trichardt

    seen to. Ensure the highest level of customer service for customers. Book any training required for team management role. 5 years' experience in the customer service industry Strong leadership skills. Detail-focused Detail-focused, with good computer skills. Strong customer service skills. Excellent communication skills, both written


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    Duty Manager Louis Trichardt

     Bbe RecruitmentLouis Trichardt

    seen to. Ensure the highest level of customer service for customers. Book any training required for team management role. 5 years' experience in the customer service industry Strong leadership skills. Detail-focused Detail-focused, with good computer skills. Strong customer service skills. Excellent communication skills, both written


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    Head Chef

    Durban

    drawing customers to the resorts and not just a service offered to guests.

    As Head chef will need business elements of a food & beverage service

    As the Head chef, you will be a key financial reporting relating to the food and beverage services offered. You will need to be able to implement strategic planning of how the food and beverage services are placed to cater to the ever-changing landscape food and beverage strategy on all from. (quality, service delivery, and cost)

    You will be expected


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    Restaurant Front Of House Management

     Bizgro Sales & Hospitality PlacementsSouth Africa

    leading Pretoria based Restaurant Group seeks the services of an experienced & passionate Front of House


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    Food & Beverage / Cost Controller Manager (louis Trichardt) Market Related

     Bbe RecruitmentLouis Trichardt

    products, resources, and services to ensure the best price. Maintain vendor and service provider relationships partnerships. Analyse invoices to ensure correct products/services were received at the expected cost. Collaborate


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    Food & Beverage Cost Controller Louis Trichardt

     Bbe RecruitmentLouis Trichardt

    products, resources, and services to ensure the best price. Maintain vendor and service provider relationships partnerships. Analyse invoices to ensure correct products/services were received at the expected cost. Collaborate


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