Responsibilities: 1. CUSTOMER SERVICE • GUARDING AND OPERATIONS o GUARDING NEEDS o DEPLOYMENT/POSTINGS o REACTION Requirements: – Must have min 5 Years Experience in Operations Management – Must be willing to work 12-Hour 12-Hour shifts (Day or Night) The post Operations Manager appeared first on freerecruit.co.za .
oral communication skills The post Switchboard Operator appeared first on freerecruit.co.za .
desk, closet, table, dining set, VCR, TV, washing machine, clothes rack, pots, pans, dishes, cutlery, phone
individual with a flair for customer service, store operations, and staff motivation? We have an exciting opportunity oversee the daily operations of our store, ensuring the smooth running of operations to maximize the customer include: Organising and overseeing all store operations. Leading and supervising a dedicated retail team ready to take on a pivotal role in our retail operations, bringing your leadership skills to a team dedicated
strong operations management skills with the ability to manage a complete Restaurant operation. Applicants
tasks Complete basic tasks according to Standard Operating Procedures Handling products Comply with Health
and servers. Install, configure, and update operating systems, applications, and security patches. Monitor and troubleshoot issues to ensure uninterrupted operation. Implement and enforce security measures to protect Proficiency in administering Windows and/or Linux operating systems, virtualization technologies, and cloud
and servers. Install, configure, and update operating systems, applications, and security patches. Monitor and troubleshoot issues to ensure uninterrupted operation. Implement and enforce security measures to protect Proficiency in administering Windows and/or Linux operating systems, virtualization technologies, and cloud
About Us: We operate in the hospitality industry, managing a diverse portfolio of properties. With a commitment to excellence in guest experience and operational efficiency, we strive to redefine hospitality will play a pivotal role in the strategic and operational financial management of the Company and its related Management: – Manage cash flow effectively to support operational needs, capital investments, and debt obligations matters to ensure consistent and accurate financial operations. – Foster a culture of learning and development
essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances