General Manager required for client in the food service hospitality sector. Business unit management and aging control and regular stock takes Sales and service levels strategy implementation Complaint handling
and closing duties of the outlets are completed correctly and that cleanliness and maintenance are maintained maintained Responsible for daily deposits, and the correct operation of the POS systems Balancing of all daily Excellent people skills Strong customer/guest service orientation Comfortable in dealing with very distinguished
& communication skills
our hospitality teams to guarantee exceptional service delivery. Key Responsibilities: Managing group information on accommodation options, facilities, and services. Ensuring all reservations are accurately recorded various departments to coordinate group arrivals, special requests, and additional services. Handling
our hospitality teams to guarantee exceptional service delivery. Key Responsibilities: Managing group information on accommodation options, facilities, and services. Ensuring all reservations are accurately recorded various departments to coordinate group arrivals, special requests, and additional services. Handling
clients, and employees, offering exceptional service and maintaining a professional demeanor at all from the Office Manager Provide administrative services to management as requested Making of telephone room is suitably prepared on a daily basis Ensure correct place settings are in place Attend to catering experience as Front Desk Executive in a financial services company / hospitality. Proficient in Microsoft
clients, and employees, offering exceptional service and maintaining a professional demeanor at all from the Office Manager Provide administrative services to management as requested Making of telephone room is suitably prepared on a daily basis Ensure correct place settings are in place Attend to catering experience as Front Desk Executive in a financial services company / hospitality. Proficient in Microsoft
Technology Staff Administration Assistants Customer Service Representatives Casino Staff Cruise Staff Entertainers Agents Sales and Marketing Positions Engeering Department Crew The post Vacancies on cruise ship appeared
properties. Monitor financial metrics and implement corrective actions. Menu Development and Innovation: Work Guest Experience Enhancement: Foster a culture of service excellence to ensure exceptional dining experiences
properties. Monitor financial metrics and implement corrective actions. Menu Development and Innovation: Work Guest Experience Enhancement: Foster a culture of service excellence to ensure exceptional dining experiences