Department Of Education (general Work) Jobs in Sandton, Gauteng
- Central Johannesburg (5)
- Sandton (5)
- South Africa (5)
- Kempton Park (3)
- Sunrise (3)
Catering / hospitality
- Last 7 days (3)
Restaurant General Manager – Sandton
Restaurant Staff
Sunrise
General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. manager or GM. Must have a good understanding of general Restaurant operating procedures as well as have English. Will only consider individuals with a loyal working history and good references. Must be skilled in and driven to succeed. Looking for someone who can work under pressure and who can lead a team. Must also Reference RA24 when applying. The post Restaurant General Manager – Sandton appeared first on freerecruit
share this job on whatsappRestaurant General Manager – Sandton
Restaurant StaffCentral Johannesburg
General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. manager or GM. Must have a good understanding of general Restaurant operating procedures as well as have English. Will only consider individuals with a loyal working history and good references. Must be skilled in and driven to succeed. Looking for someone who can work under pressure and who can lead a team. Must also Reference RA24 when applying. The post Restaurant General Manager – Sandton appeared first on freerecruit
Kitchen Staff Parkmore, Sandton
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 standards are adhered to by all staff in the department ensure availability of ingredients in the kitchen provide prompt food responsible for organization of work within his kitchen area including assignments, time training and coaching to all the staff in the department Assist Sous chef with on the job training and classroom training for all kitchen and related food department Personally conduct key training, attend behavioral behavioral and vocational training in own and related work areas to enhance skills. Share his skill and knowledge
Kitchen Staff 3000 - 5000
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 standards are adhered to by all staff in the department ensure availability of ingredients in the kitchen provide prompt food responsible for organization of work within his kitchen area including assignments, time training and coaching to all the staff in the department Assist Sous chef with on the job training and classroom training for all kitchen and related food department Personally conduct key training, attend behavioral behavioral and vocational training in own and related work areas to enhance skills. Share his skill and knowledge
Senior Bakery Manager – Sandton
Restaurant StaffCentral Johannesburg
stock control, and general administration. The ability to think quickly and work within strict guidelines organize day-to-day operations. Must be able to work night shifts as well. Salary R 25 – 28 K Net. Quote
Senior Travel Designer
Sandton
26000 Monthly Southern and East Africa.
Junior Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
ideal candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including possess expertise in stock control and be able to work effectively under pressure. The successful candidate
Butcher 6000 - 7500
Slim Hospitality Development And ManagementSouth Africa
6000 - 7500 preparation counter to avoid contamination of the meats Educates customers on their choice of meat to satisfy their received from customers. Education: A butcher does not necessarily need a formal education to be a top-notch
Butcher Parkmore, Sandton
Slim Hospitality Development And ManagementSouth Africa
6000 - 7500 preparation counter to avoid contamination of the meats Educates customers on their choice of meat to satisfy their received from customers. Education: A butcher does not necessarily need a formal education to be a top-notch
Food & Beverage Manager Sandton
Csg Resourcing LtdSandton
R500000 per annum innovation, efficiency, and excellence throughout the department. Key Responsibilities: Develop and implement budgeting, forecasting, and cost control. Flexibility to work evenings, weekends, and holidays as needed. Matric
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