Requirements:
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production experience 1-2 year's quality assurance experience Live in surrounding area R10,500- R11,400 CTC Per Month
and rework, and returns and customer complaints Safety and environment management - risk management and
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production experience 1-2 year's quality assurance experience Live in surrounding area R10,500- R11,400 CTC Per Month
processes Develop and ensure adherence to health, safety and environmental (HSE) best practices. Provide evaluation and lead time management. Analyse and manage safety stock, inventory value and days of supply (DOS) Management Experience Excellent computer literacy (MS Office – Outlook, Word & Excel) & SAP Experience
complies with the necessary health and safety and food safety standards Manage and control that the Pre-sorting computer literacy and knowledge of systems (MS Office – Outlook, Word & Excel) Must have good analytical
Responsibilities include leading and managing all safety/environmental efforts, site planning, mine development compliance with Company policies and procedures for safety/environmental programs and as set by regulatory Mining Health & Safety regulations and possess a strong personal commitment to safety. Working knowledge/understanding motivate the team to create employee ownership of safety, production, and quality. Ability to work extended
Responsibilities include leading and managing all safety/environmental efforts, site planning, mine development compliance with Company policies and procedures for safety/environmental programs and as set by regulatory Mining Health & Safety regulations and possess a strong personal commitment to safety. Working knowledge/understanding motivate the team to create employee ownership of safety, production, and quality. Ability to work extended
team and ensure production output, quality and safety targets are met for your team. Technical and supervisory material setup and process adjustments.
Environment Computer Proficiency (Proficient in Microsoft Office Suite) Time Management Team Management Communications environment Clinical lab testing Sterilization Biohazard safety Medical teamwork Supply management Self-development