Excavator Operator Training Jobs in South Africa
Catering / hospitality
- Enablesa T/a Enablesa Pty Ltd (6)
- Restaurant Staff (5)
- O'brien Recruitment (4)
- Aviner (2)
- Globevest Placements Ltd. (2)
- Indgro Outsourcing (2)
- Job Crystal (2)
- Mayfly Agri Ltd (2)
- Network International (2)
- Pci Recruitment (2)
- Last 3 days
Operations Manager Kenya NEW
Network International
South Africa
NWI001805-Nikki-1 We are seeking an experienced Operations Manager in Kenya, with relevant experience, to workflows, and ensuring operational efficiency and excellence. As an Operations Manager, you will be responsible responsible for driving operational performance, implementing best practices, and delivering exceptional degree preferred). Proven experience in restaurant operations management, preferably in a multi-unit environment Swahili is a plus. Primary Responsibilities: Operational Leadership: Provide strategic leadership and
share this job on whatsappRestaurant Operator – Kempton Park NEW
Restaurant StaffKempton Park
Restaurant in Kempton Park is looking for a Restaurant Operator. Looking for an all-round management candidate staff motivation and staff training. Must have very strong Restaurant operations management skills with the Reference RA02 when applying. The post Restaurant Operator – Kempton Park appeared first on freerecruit.co
Operations Manager (kenyan Locals Only) NEW
Network InternationalSouth Africa
NWI001805-Nikki-1 We are seeking an experienced Operations Manager in Kenya, with relevant experience, to workflows, and ensuring operational efficiency and excellence. As an Operations Manager, you will be responsible responsible for driving operational performance, implementing best practices, and delivering exceptional degree preferred). Proven experience in restaurant operations management, preferably in a multi-unit environment Swahili is a plus. Primary Responsibilities: Operational Leadership: Provide strategic leadership and
Operations Manager (kenyan Locals Only) NEW
South Africa
workflows, and ensuring operational efficiency and excellence. As an Operations Manager, you will be responsible responsible for driving operational performance, implementing best practices, and delivering exceptional preferred).
Operational Leadership:
- Provide strategic effective operation of all restaurant outlets in Kenya.
- Develop and implement operational policies
Butchery Manager Villiersdorp NEW
AvinerVilliersdorp
18 000 Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department necessary, dismiss employees Training new employees or arrange for training Monitoring product inventories should be displayed Supervising the day-to-day operations of the meat department . Supervising department necessary, dismiss employees. Training new employees or arrange for training. R18 000
Butchery Manager 18 000 NEW
AvinerVilliersdorp
18 000 Villiersdorp - Western Cape Supervising the day-to-day operations of the meat department Supervising department necessary, dismiss employees Training new employees or arrange for training Monitoring product inventories should be displayed Supervising the day-to-day operations of the meat department . Supervising department necessary, dismiss employees. Training new employees or arrange for training. R18 000
Culinary Kitchen Manager NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
Oversee and manage all aspects of the kitchen operations, including food preparation, cooking, plating kitchen policies and procedures to ensure smooth operations, cleanliness, and efficiency. · Coordinate with maintain proper stock levels to support daily operations · Collaborate with the executive chef and culinary through regular training, recipe standardization, and food tasting sessions · Recruit, train, and supervise food preparation assistants. · Conduct regular training sessions to enhance culinary skills, knowledge
Culinary Manager Grahamstown NEW
Enablesa T/a Enablesa Pty LtdGrahamstown
Oversee and manage all aspects of the kitchen operations, including food preparation, cooking, plating kitchen policies and procedures to ensure smooth operations, cleanliness, and efficiency. · Coordinate with maintain proper stock levels to support daily operations · Collaborate with the executive chef and culinary through regular training, recipe standardization, and food tasting sessions · Recruit, train, and supervise food preparation assistants. · Conduct regular training sessions to enhance culinary skills, knowledge
Fast Food Manager NEW
Knysna
expectations.
Assistant General Manager NEW
Hoedspruit
leadership skills and a strong understanding of lodge operations.
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