Requirements:
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production experience 1-2 year's quality assurance experience Live in surrounding area R10,500- R11,400 CTC Per Month
administration or operations management Minimum of 8-10 years in operations management experience, specifically years senior management experience Knowledge of production processes, supply chain management, quality control strategies to support business and departmental planning Manage day-to-day operations - (Overall Equipment Efficiency) operational risks, asset care management and equipment replacements Financial management - budgets, variance and and environment management - risk management and improvement strategies Staff management - manpower and
Cape Town is looking for a Procurement/purchasing manager.
Duties & Responsibilities
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production experience 1-2 year's quality assurance experience Live in surrounding area R10,500- R11,400 CTC Per Month
As the Production Manager, you'll be at the helm of our production facility, overseeing day-to-day
responsibilities will include:
brand, currently seeks an experienced General Site Manager, to direct and control all business activities specific manufacturing site, from sourcing and managing raw materials through to the manufacturing process Purpose of the Role: Overall responsibility for managing plant, premises and building facilities, and continuous as improving plant efficiencies. This includes managing the workforce, maintaining discipline, as well the Management team. Take responsibility for related Admin, HR, IR, Maintenance, Asset Management, Risk
Job Title: Production Manager Hire Resolves client is seeking a highly motivated and experienced individual individual to join their team as a Production Manager in Killarney Gardens, Cape Town. Responsibilities: scheduling, and coordinating production activities Manage a team of production staff, including hiring, training Diploma or Degree qualification in Production Management or similar, advantageous if supplemented by formalised environment - with a minimum of 2 years experience in a management role. Proven knowledge and experience with equipment
audits as specified by Food Safety and Quality Management systems
advantageous