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As an Operations General Manager, youll have overall responsibility to oversee the operations of Area Managers under your leadership and youll work closely with other senior managers and department given to applicant with previous working experience within the cleaning or trolley industry
Your advantage are:
Chef to travel and work. Job brief. We seek a creative, professional, and detail-oriented Sous Chef to ideal candidate will have a wealth of experience working within the food and catering industry and have preparation and execution of the dishes while working alongside the head chef and ensuring the smooth at all times. Maintain a positive and productive work environment within the kitchen. Prepare ingredients Experience with working in a fast-paced, high-pressured environment Ability to be flexible with work timings
member will be the General Manager Fresh Foods. As the General Manager you'll work with the key principles short and long term strategic initiatives. As the General Manager you are a key member of our executive team successful day-to-day operation of the facility Work closely with quality control personnel to review
of the position: The Main Purpose of the job; To clean, stock and supply assigned area, inspection and documenting maintenance activities and special cleaning projects. Education and Experience required: Matric Customer service experience is an advantage Proven working experience as a cleaner in corporate environment Knowledge, Skills, and Competencies: Knowledge of cleaning chemicals and supplies Communication skills Takes variety of tasks associated with food production General support required front and back of house By applying
beverage areas are fully stocked, and the working environment is clean and tidy. You will be responsible for experience. Education and Experience required: Matric Working experience in Hospitality environment Customer beverage areas are fully stocked, and the working environment is clean and tidy. By applying for a role within
given to applicant with previous working experience within the cleaning or trolley industry. Please refer a similar environment with a minimum of 5 years work experience.
· Must be computer literate
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food production, front of house services and any general support required with regard to all Health & regulations. Education and Experience required: Working experience in Hospitality Industry is essential variety of tasks associated with food production General support required front and back of house
member will be the General Manager Fresh Foods. As the General Manager you'll work with the key principles short and long term strategic initiatives. As the General Manager you are a key member of our executive team successful day-to-day operation of the facility Work closely with quality control personnel to review
relevant paperwork reproduction and wastage sheets, cleaning records, etc To help with regular stock takes