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Last 7 days
Restaurant Manager
George
literate
share this job on whatsappFood & Beverage Manager | The Silo Hotel NEW
Cape Town City Centre
The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the the dining experience at the hotel (from the product to the team members) is successfully managed to meet the F&B Manager works closely with the hotel's General Manager, Deputy General Manager, Executive All of this enables the F&B team at The Silo Hotel to adhere to the company’s purpose which is “To Experience: ensure that all guests, whether in-house hotel guests or restaurant guests, receive a complete
Hostess X2 (delaire Graff Restaurant) NEW
Stellenbosch
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact or bar areas
Hotel And Lodge Sales Executive
Cape Town City Centre
persuade them to book a room at a hotel
Hotel General Manager Hartbeesfontein
Orion GroupHartbeesfontein
skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations and at our our beautiful Hotel located near Hartbeespoort Dam in the North-West Province. The ideal candidate will financial success. Key Responsibilities: Oversee all hotel operations, including front desk, housekeeping, business objectives and goals Manage and monitor hotel budgets, expenses, and revenue targets Ensure high customer service Recruit, train, and supervise hotel staff Lead and motivate team members to deliver
Hotel Administrative Assistant
Cape Town City Centre
and any other software utilized onboard by the Hotel Director.
Hotel General Manager
Orion GroupHartbeesfontein
skilled and experienced Hotel General Manager to oversee all aspects of our hotel operations and at our our beautiful Hotel located near Hartbeespoort Dam in the North-West Province. The ideal candidate will financial success. Key Responsibilities: Oversee all hotel operations, including front desk, housekeeping, business objectives and goals Manage and monitor hotel budgets, expenses, and revenue targets Ensure high customer service Recruit, train, and supervise hotel staff Lead and motivate team members to deliver
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues Work with the restaurant development team to build/maintain a cost-effective restaurant. Review the brand
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues Work with the restaurant development team to build/maintain a cost-effective restaurant. Review the brand
Senior Restaurant Manager – Meyersdal NEW
Restaurant StaffRosherville
Upmarket Restaurant in Meyersdal is looking for a Senior Manager. Candidates with 6 years Restaurant management skills with the ability to manage a complete Restaurant front and back of house. Applicants must be well Reference RA51 when applying. The post Senior Restaurant Manager – Meyersdal appeared first on freerecruit
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