Reference: CPT002501-AK-1 FMCG concern is seeking a Food Safety Officer to co-ordinate and control all activities Quality Assurance systems with specific focus on Food safety and related standards including document control and auditing. Responsibilities will include: Food Safety best practices and new technology is researched science or Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors Certificate
improvement to the Food Safety Systems HACCP / ISO / FSSC 22000 and meeting food safety standards
elevate food safety standards to new heights? Join this dynamic team as a Regional Food Safety and Hygiene expertise will be pivotal in ensuring top-notch food safety and hygiene practices across our Western Cape locations Technology Minimum 3 - 5 years of experience in food safety Strong Administrative Skills Strong reporting skills improving food safety and management systems for all cafes, Maintaining and improving the food safety and management Assist with maintaining and improving the food safety and management system for the café. Closing of
Technology
Reference: CPT002501-AK-1 FMCG concern is seeking a Food Safety Officer to co-ordinate and control all activities Quality Assurance systems with specific focus on Food safety and related standards including document control and auditing. Responsibilities will include: Food Safety best practices and new technology is researched science or Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors Certificate
prepared according to the food preparation and food safety standards set by the company and regulatory organizations
Using this program to ensure the required quality, safety, hygiene and environmental standards are implemented
Food Safety System (e.g. new equipment or buildings).
▪ Ensuring the required quality, safety, hygiene
proper implementation and maintenance of good food safety practices.
Qualifications and experience:
Degree
Simulation, Operational Research)
HACCP and Food Safety Legislation knowledge
Good Interpersonal Relationships
given on execution, and delays if any
Safety, Health and Environment
Ensure a safe, healthy
with safety and health policies and procedures, and applicable legislation
All Safety, Health and
/>Adherence to Food Safety Requirements
Commitment to The Beverage Companys Food Safety policy and its
implement all food safety requirements
Adherence to and the enforcement of Food Safety Policies, SOPs
raising any food safety risk to the relevant personnel such as the Team Leader or Food Safety personnel
dispensers
uptime of all machinery, • Responsible for Health and Safety in area of responsibility, • Ensure GMP's occurrence etc, • Participate and support Company's food safety and quality objectives, • Trustworthy and able supervision, Report all problems with the Food Safety to the QA Manager who will initiate and records required. • Strong knowledge of Environmental, Health and Safety
beneficial